This roasted tomato spinach salad brightens simple spinach with oven-roasted tomatoes, crumbled feta, toasted pine nuts and a citrus-mustard vinaigrette. Some dishes just feel “grown-up.” Lamb chops with mint jelly. Seafood risotto. A perfectly cooked porterhouse. They’re the kinds of meals you want to savor without interruptions—no whining kids, no distractions—just the flavors on the … Read more

Make this super easy, delicious, and adorable White Chocolate Easter Bark in the microwave in about 20 minutes — a perfect no-bake Easter treat. White Chocolate Easter Bark Easter always seems to arrive quickly, and this year was no exception. If you need a fast, festive dessert, this White Chocolate Easter Bark is ideal. It’s … Read more

Surprise Cupcakes — simple to make and delightful for every occasion. Below you’ll find clear tips for filling cupcakes with sprinkles or other delicious fillings. I’m a total fan of sprinkles — I add them to birthday cupcakes, Valentine treats, doughnuts, cakes, and even homemade ice cream. A sprinkle-stuffed cupcake adds a playful, festive element … Read more

Welcome! Alli from Made with Happy is here to share a cheerful DIY craft perfect for autumn. With fall arriving and Halloween approaching, a project that blends festive fun with simple design felt just right. This Candy Corn Lima Bean Wreath is bright, affordable, and easy to make. We believe a good wreath should be … Read more

Who knew you could turn pieces of pork tenderloin into tender, flavorful cutlets? This Creamy Pork Tenderloin Mushroom Marsala delivers golden pan-fried pork topped with a silky mushroom, Marsala and cream sauce. Once you taste one of these juicy cutlets smothered in that sauce, you’ll wonder why you didn’t try this sooner. If you’re organized, … Read more

This monkey bread baked in a loaf pan makes a wonderfully indulgent treat for holidays or any special occasion. Soft, fluffy rolls are coated in a sticky cinnamon-caramel sauce that pulls apart beautifully. Serve it by itself or with a scoop of vanilla ice cream for an extra decadent dessert. Why You’ll Love This Homemade … Read more

This creamy, curried roasted cauliflower soup topped with toasted coconut and crispy fried mushrooms layers comforting flavors and contrasting textures to make a satisfying, warming meal. Roasted Cauliflower is a Culinary Wonder I didn’t appreciate cauliflower until later in life. As a child I remember bland, overcooked versions that left me convinced it wasn’t for … Read more

Last week, while the Blue D. was enjoying a spinach-and-artichoke version of my Spinach and Feta hand pies, he commented, “This crust would be great with a fruit filling.” That suggestion stuck with me and inspired a soft, handheld fruit pie made with the same tender cinnamon crust. Apple pie is essential in the fall. … Read more

Caramel cookie bars are buttery shortbread squares layered with a soft, chewy salted caramel center. The shortbread dough serves as both the base and the crumbly topping, making these bars quick and simple to prepare. They’re perfect for sharing at parties or for gifting during the holidays. Disclosure | This post may contain affiliate links. … Read more

Every day should be National S’mores Day August 10 is National S’mores Day — and what better way to celebrate than with a Frozen S’mores Pie? Frozen S’mores Pie captures the classic campfire trio of chocolate, marshmallow and graham crackers in an easy, no-bake dessert that’s perfect for summer. If you’re unfamiliar with a S’more: … Read more