There is something irresistible about a creamy macaroni and cheese that makes me reach for seconds (and sometimes thirds). I won’t pretend I didn’t eat over half this dish—some of it was leftover, so I’ll plead culinary necessity. This smoked jalapeño popper mac and cheese truly captures the flavor of a jalapeño popper: smoky, spicy, … Read more

These blue cheese and steak crostini are an elegant, flavorful, bite-size appetizer that’s perfect for parties. They can be made ahead, are ready to serve in about 15 minutes once assembled, and hold up well at room temperature. This post contains affiliate links; please review my Privacy Policy for more information. Why make this recipe? … Read more

Rix Sports Bar & Grill is the sports bar at Disney’s Coronado Springs Resort. Enjoy classic sports bar fare along with craft cocktails or local beer while you catch the game. Rix Sports Bar & Grill offers the familiar comfort of a neighborhood sports bar right on Disney property. The space is modern with wooden … Read more

So you’ve opened a jar of mixed nut butter — whether it’s a commercial blend of almonds, cashews and walnuts or a homemade combination of your favorite nuts — and now you’re wondering where to store it. Here’s a clear, practical guide to keeping your mixed nut butter fresh and flavorful. Image source: Shutterstock What … Read more

This traditional Spanish paella could become your next favourite dish. Simple rice cooked with a mix of seafood, meat and finely chopped vegetables creates a vibrant, satisfying meal. Jump to Recipe Print Recipe What is Paella ? This recipe takes us to Spain through flavour. Paella (often called Paella Valenciana) is one of Spain’s most … Read more

Keto Pork Belly is a sensational dish best enjoyed with crispy green onion, zesty lime wedges and a sprinkle of flaky salt. These golden, crunchy bites work perfectly as a main course or a decadent appetizer. This recipe draws inspiration from ramen-style pork belly and Japanese techniques that gently braise meats in a shallow flavored … Read more

Learn how to make kale apple slaw — a bright, crunchy alternative to the Tropical Smoothie Café’s kale slaw with apples. This simple recipe uses a ready-made bag of kale or broccoli slaw to save time and effort. Crisp apples add sweetness and texture, while sunflower seeds and dates bring a pleasant chew and nutty … Read more

Crisp on the outside and soft and gooey in the center, these Thick Triple Chocolate Cookies are oversized, extra-thick, and packed with chocolate. Adapted from a thick chocolate chip cookie base, this version doubles down on chocolate for an indulgent, Levain-style copycat cookie that stays tender inside while developing a crisp, golden exterior. This recipe … Read more

Autumn is the ultimate season for soup. With unpredictable weather and a bounty of seasonal produce, soup becomes an ideal way to enjoy fall vegetables. These vegan fall soup recipes deliver cozy comfort, robust autumn flavors, and plenty of seasonal ingredients. What is the secret to making a great Fall soup? Making soup is simple … Read more

If you grew up eating Chinese food, you’ve probably enjoyed Chinese broccoli with oyster sauce — at dim sum, over rice at home, or made by a parent who never measured but always nailed the flavor. This simple vegetable side is all about comfort and ease. It takes minutes, uses pantry staples, and feels complete … Read more